Basics of Beer – in half an hour or so


This course covers the fundamental facts of beer. It covers the history of beer, its current status in the society, the ingredients and the production process, the different beer styles, and serving beer. This is all done in half an hour (or so), so the course is a concise information package on this widely popular alcoholic drink. It serves perfectly as general information or as an introduction before digging deeper into some specific aspect.

Who this course is for:
  • Everyone interested in beer


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